June 7, 2018
Philadelphia Black Restaurant Week, a new initiative that brings a spotlight to Black-owned food establishments in the city, will be held from June 10-17, and it’s great to see some West Philly restaurants participating in the event.
The Philly Black Restaurant Week (BRW) will include special dining options at participating restaurants, plus workshops, cooking demonstrations, competitions and other events.
In West Philly, the Center for Culinary Enterprises (310 S. 48th St) will hold AROMA, a culinary panel discussion, where guests can learn strategies and tips from leading industry experts about owning a successful restaurant business. Featured panelists will include: Continue Reading
June 6, 2018
Photo courtesy of University City District.
The first Baltimore Avenue Dollar Stroll this summer will be held Thursday, June 7. Businesses will be offering $1 items – from food to drinks to theatre tickets – from 5:30 to 8:30 p.m. The event will stretch from 43rd Street where select Clark Park farmers market vendors will be offering $1 deals, all the way to 52nd Street, where Greensgrow West will have some plants for sale for just one buck. The event will also feature live music and family entertainment along Baltimore Avenue. Continue Reading
May 16, 2018
The holy month of Ramadan begins this week, and here’s what’s happening at two popular Muslim-owned businesses.
Saad’s Halal at 45th and Walnut will be closed for a little over a month while the owners take their annual vacation. The restaurant closed its doors on May 14 and will reopen on Monday, June 18, according to a sign posted on the window (see photo).
Manakeesh, the Lebanese cafe and bakery across the street from Saad’s, will have special hours until June 16. The restaurant will be closed during the day, but open nightly – from 8 p.m. to 10:30 p.m.. Check out their Facebook page for updates.
May 9, 2018
Here’s a summary of the latest news and events at local restaurants, bars and coffee shops.
El Taco & Burritos opens in Powelton
Here’s some great news for Mexican food lovers in the Powelton/Drexel area. A new restaurant, El Taco & Burritos, opened earlier this spring at 3233 Powelton Ave., and the reception has been really good, according to owner Alvaro Luna. The restaurant serves very reasonably priced tacos (soft or crispy), burritos (regular, El Macho, or in a bowl), quesadillas, empañadas, and more! The full menu is available here. Also, check out specials: Margarita Mondays and Taco Tuesdays (see Facebook page for more info). The restaurant is open Monday – Thursday: 4 – 9:30 p.m.; Friday & Saturday: 4 – 10 p.m.; closed on Sundays. Continue Reading
May 4, 2018
University City District (UCD) has announced the return of their signature summer events this summer, including Baltimore Avenue Dollar Stroll and 40th Street Summer Concert Series. UCD has released their 2018 “Summer in University City” event schedule, so check out what’s happening this spring, summer and early fall:
40th Street Summer Series
The 40th Street Summer Series, co-produced by University City District, the University of Pennsylvania, and The Rotunda, returns to the green area behind the Walnut Street Library at 40th Street with free monthly concerts and
performances. This year’s programming offers a wide array of musical styles and performers and will run on five Saturdays from May through September. Continue Reading
May 2, 2018
Photo via tastiesoulfood.com
A fine-dining soul food restaurant has opened on a block not exactly known for upscale sit-down eateries. Tasties Soul Food is launching where Pappy’s Pizza used to be, just north of Girard on 52nd Street. The restaurant is from Barbara Devan, a home-grown Southwest Philly success story who already runs two fast casual take-out restaurants under the Tasties brand. You may remember her from Jollies West, now the Corner Bar at 38th and Lancaster (right across from the site of the notorious Women’s Medical Society), or the old Tasties food truck, which would be often spotted near 48th and Market.
Tasties Restaurant features a full bar and will have brunch options on the weekend. In addition to standard soul food fare like BBQ chicken, turkey chops, candied yams and collard greens, Devan has added fancier options like fried lobster, lamb and mussels to the menu. Continue Reading
Philadelphia Black Restaurant Week, a new initiative that brings a spotlight to Black-owned food establishments in the city, will be held from June 10-17, and it’s great to see some West Philly restaurants participating in the event.
Recent Comments